Sapphire Wedding Package

Includes the Wedding Package as detailed and the menu below:

MENU

Prawn & Apple Salad
On a bed of shredded iceberg lettuce
topped with a citrus mayonnaise

Trio of Melon
with roasted pineapple & kiwi salsa

Cream of Wild Watercress Soup
with herb croutons

Ham and Chicken Terrine
with home made red onion and orange jam

* * * * *

Roasted Turkey Breast filled with Apricot Stuffing
with parmentier potatoes and redcurrant gravy

Poached Lemon Sole Fillets stuffed with Prawn & Salmon Mousse
coated in roasted pepper cream with buttered new potatoes

Roast Sirloin of Beef With Yorkshire Pudding
horseradish tartlet, roast potatoes and red wine jus

Tian of Garlic Roasted Vegetables topped with Melted Brie
served with duchess potato and a tomato and basil sauce

All the above served with
Fine Beans Wrapped in Bacon and Buttered Baby Carrots

* * * * *

Chocolate & Raspberry Tart
on a pool of citrus cream

Brandy Snap Basket
filled with exotic fruit salad and finished with Chantilly cream

Warm Pineapple and Mango Strudel
served with vanilla ice cream

Light Lemon Mousse on a Sponge Base
with strawberry coulis

* * * * *

Freshly Brewed Coffee
with Chocolate Mints

Please select one starter, one main course and one dessert. Vegetarian alternatives and other dietary requirements are available on request. A Platter of English Cheeses, Celery, Grapes & Biscuits can be provided as an additional course at a cost of £30.00 per table. Sparkling Wine may be changed to Champagne for a small supplement. Prices available on request.